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Kleines Japanisches Santoku Messer 13 cm SCHLEIFSTEINSETS Ob in der professionellen Küche Ob in der professionellen Küche oder für den ambitionierten Hobbykoch – dieses Gyuto begeistert durch seine Funktionalität Pflegeleicht und stark im Preis Leistungs Verhältnis enge Arbeitsflächen und schnelle die ein wendiges Messer statt eines großen Kochmessers bevorzugen
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