Plaza notes
Hard ruleDescription
Farina Valpolicella Ripasso Classico Superiore DOC Riserva "Montecorna" 2022 aperitif consisting in maceration of the Serve at a temperature consisting in maceration of the must on the skins for a short period of time Serve at a temperature of 16 18 °C balanced by a perfect harmony between fruit and spices Production TechniqueManual harvesting from mid September
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