Qi Hong Gong Fu Weight:50 g Serve at a temperature of
Description
Qi Hong Gong Fu Weight:50 g Serve at a temperature of Serve at a temperature of 5C The so called fermentation process is carried out up to a degree of oxidation of the leaves of approximately 20% at the end of his term happily attempted to import the red tea making techniques he had learned in Fujian to the Qimen region
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