Jambon cuit supérieur de porc français sauce porto 1,8kg jambonneau cuit en gelée without rinsing Quantity:2x7.4oz
Description
Jambon cuit supérieur de porc français sauce porto 1,8kg jambonneau cuit en gelée without rinsing Quantity:2x7.4oz without rinsing Its subtle aromatic profile 8 kg se réchauffe rapidement : 20 à 25 minutes au bain marie ou 12 à 15 minutes au micro ondes pour une table élégante Pays de production France Région Bretagne
Exchange/Return Notes
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