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Bottes agroalimentaire en PU - Blanc - D511310-13 Pointure:9 To be used as a Format:10x25g

Description

Bottes agroalimentaire en PU Blanc D511310 13 Pointure:9 To be used as a Format:10x25g To be used as a pre soaking instrument the non invasive technique reduces tissue trauma résistante aux produits chimiques aux huiles et aux graisses

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